cau | 60451
Candida auris
Status
| Material |
|
||
|---|---|---|---|
| Hint |
See Detection of pathogens. |
||
| Stability |
Stability
2 days / 18-25°C
|
||
| Frequency | continually, 7 days per week | ||
| Method | Culture |
Price/Rate
| Price |
Price
CHF 0.00
|
|---|---|
| Rate |
